Appetizers
CLAMS CASINO
$ 6.95
Famous recipe widely acclaimed as the best around.
STEAMED CLAMS
$ 7.95
A dozen sweet middlenecks with melted butter
WARM CRAB DIP
$ 9.95
A great opener served with veggies and crackers for dipping
CRAB PRETZEL STICKS
$ 7.95
Pretzel bread sticks baked with crabby cheese spread.
LOBSTER NAPOLEON
$ 10.95
Chunks of tender lobster meat between puff pastry and topped with lobster cream sauce.
LOBSTER COCKTAIL
$ 15.95
Lobster chunks with lemon wedge and our own cocktail sauce.
LUMP CRAB COCKTAIL
$ 9.95
Jumbo lumps of crab with lemon wedge and our own cocktail sauce.
CAJUN TUNA BITES
$ 7.95
Cubes of tuna pan-seared with Cajun spices, served with Jamaican sweet relish.
FRIED CALAMARI
$ 7.95
Hand-cut and hand-dusted with our zesty seasonings.
NEW ZEALAND MUSSELS
$ 7.95
Tender mussels prepared in wine and garlic with sun-dried tomatoes, fresh tomatoes and basil.
CRAB FRITTERS
$ 8.95
Petite orbs of our famous crab cakes breaded and quick fried.
SHRIMP COCKTAIL
$ 8.95
A traditional starter with our homemade "just spicy enought" sauce.
Chowders,
Soups & Stews
LOBSTER BISQUE
"The Aristocrat of Soups" from an age-old recipe. (Shot of sherry add $1)
CUP $ 3.50
MUG $ 4.50
SEAFOOD CHOWDER
"The White Stuff" served with Westminister oyster crackers.
CUP $ 2.95
MUG $ 3.95
CHOWDER DU JOUR
Depends on what's around, our Chef's imagination.
CUP $ 3.25
MUG $ 4.25
Tuesdays - Award Winning Nantucket Scallop Chowder
Wednesday - Manhattan Clam Chowder
OYSTER STEW
Reminiscent of Grand Central Station's Oyster Bar...complete with Original Trenton Crackers!
$ 6.95
BAKED ONION SOUP
Lotsa onions, a liberal dose of sherry and special blend of four cheeses.
$ 4.95
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Dinner
Menu
(click below to view menu items)
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